"Chicken Soup & Oven-Fried Chicken" (????? ???? ? ???? ????? ?? ?????)
This is a double recipe. We'll be giving a recipe for the chicken soup & then a recipe on how to fry the boiled chicken. So enjoy! Ingredients needed: 1 whole chicken. 1 medium onion. 3 cardamoms ( ????? ). 2 gum mastic (?????). 2 Bay leaves (??? ????). Salt. Flour. Vinegar. 1 tbsp tomato paste. 2-3 lemons. Directions: Rub chicken with salt and flour from inside and outside then rinse well with water. Soak in a bowl with cold water and some vinegar for 15 minutes. Then rinse well. Boil water in a pot and add to it 1 peeled onion, 3 cardamoms, 2 gum mastic, 2 bay leaves and cover. When the water boils, reduce heat to medium, put the chicken in, and half cover the pot. The water should just cover the chicken with 1 inch. it would take about 40 minutes until it's fully cooked. Check by inserting a knife in the chicken, if you didn't get any water out of it, then it's done. Remove from pot. Also remove and throw away the onion, cardamoms and bay leaves. Season with salt...