Chocolate Dipped Pretzels
My sister-in-law Mary Jo gifted us with these delicious pretzels one Christmas and we've been making them ever since. These are fast, easy, fun and NO BAKING! I buy melting chocolate at our local cake decorating supply store, but you can use regular chocolate chips. Line a deep bowl with waxed paper to save on clean-up later. Fill with white or dark chocolate chips and microwave on high for one minute. Stir thoroughly and microwave for another 15-seconds. Stir again. Continue this process at 15-second intervals until chocolate is smooth like this. (Do NOT microwave for longer than 15-second intervals!) I have burned the entire batch by being impatient and destroyed expensive chocolate. Set out long strips of waxed paper on your kitchen table. I buy these braided twists at Sam's club, but you can use smaller, shaped pretzels, too. Dip each pretzel halfway into the chocolate then plop onto the waxed paper. While still melty, add your favorite holiday sprinkles. Your kids will LOV...