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SANDRA'S SPICE 'N EVERYTHING NICE COOKIES

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I was in a creatively baking mood today when I came up with this new recipe for these light, lovely, and spicy cookies! I've made this recipe so it creates only 3-1/2 dozen, which works incredibly nice in a smaller batch for our 2-person household... Yields: (3-1/2 doz) Prep: 15 Mins. Bake: 10-12 Mins. INGREDIENTS 1/2 cup unsalted butter, room temperature 1/2 cup granulated sugar (plus more for rolling cookie balls) 1/2 cup quality molasses 1 large egg 1 teaspoon vanilla extract 2-1/4 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon baking powder 1 teaspoon ground ginger 1 teaspoon ground cinnamon 1/8 teaspoon ground cloves 1/4 teaspoon fine-grain salt METHOD Preheat oven to 350 degrees.  Set a couple of baking sheets aside lined with silpat liners or parchment paper. Set a baking rack aside as well for cookies to fully cool. Place a 1/2 cup granulated sugar in a small bowl (to roll formed cookies into prior to baking). In a stand mixer bowl, add butter, sugar and molasse...