Grilled Hot Wings with Blue Cheese Dip
My husband and son BEG me to make them Grilled Hot Wings in the summer. We like them crispy, so if that's what YOU like.... try this recipe and cooking method. I buy these 4-pound bags of frozen chicken wings when they are on sale. I always make two bags so we have LOTS! Thaw them before preparation. Cover two cookie sheets with foil to save on clean-up later. Cover the foiled cookie sheets with whatever racks you have. Spray racks with cooking spray. Lay out the thawed chicken wings with the skin side UP. Bake at 350-degrees for an hour While the wings are baking, mix up this hot seasoning recipe. Actually, I would call this more MEDIUM than hot. If you like REALLY HOT wings, use Tabasco HABANERO sauce instead. Seasoning Recipe 2 TBS. cayenne pepper 1 TBS. smoked or Hungarian paprika 1 tea. garlic powder 1 tea. seasoned salt 1/2 tea. onion powder 1/2 tea. dry mustard Whisk this together and set aside. Now prepare the Blue Cheese Dip 1/2 cup mayonnaise 1/2 cup sour cream 1/2 tea. g...