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I was looking for a picture today and ran across this one. I know what some people will say, but I don't make this one often. My hubby loved it and would love one every week! I dusted off the waffle maker and used tater tots to make a waffle bun**. Thus the Bacon, Egg and Cheeseburger on a Tater Tot Bun was born... at my house at least! Here's a good, but different burger mix to incorporate some sausage into your burger. Beef and Pork Burger Patties 1lb Italian Sausage, de-cased 1lb ground beef Salt, Pepper and Garlic Powder 16 small  slider buns, dinner rolls or Tater Tot Waffle Bun Onion, diced very small 2 cups cheddar cheese, grated In a large bowl, combine sausage and beef. Using your hands, blend the two meats together.* Spread the onions on a heavy duty cookie or baking sheet. Using your hands, crumble and spread the meat mixture over the onion and press down. If you try to spread it by pushing the meat, the onions move and gather on the ends. Sprinkle generously with ...

We have been having a rough time in the South/Southeast after Hurricane Matthew. North Carolina is continuing to have flooding issues. Here in South Carolina, many people remain in the dark with no power. I am lucky. I have my power back on, but just 2 miles down the road they are still without power. It is possible that they will be without power for a few more days! With that being said, we got a little tired of the grill. I have never missed my stove more! You might think casseroles are boring, but when you even have to grill water, you may understand why a new casserole recipe brings me so much joy! 2 pounds ground beef 2 cups diced onion 4 cloves garlic, minced 1 can Diced Tomatoes, drained 1 teaspoon salt 1 teaspoon pepper 12 slices cheese (your choice)* 12 dinner rolls** Topping 1/2 cup butter 2 teaspoons minced Garlic 1 tablespoon Worcestershire sauce 1 tablespoon Dijon mustard Preheat oven to 350 degrees. Spray a 9�13 baking dish with cooking spray. Place hamburger in a large...