PEPPERMINT RICE KRISPIES TREATS SNOWBALLS
INGREDIENTS � Cup Butter 1 10 Oz. Package Marshmallows ? Cup Crushed Candy Canes 6 Cups Rice Krispies� Cereal 2 14 Oz. Bags White Candy Melts 2 Tbsp Vegetable Oil Source
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Christmas-themed appetizers. Lots of good ideas here.
Ingredients: 5 (8-ounce) bars Cabot Sharp Cheddar, plain and flavored Fresh thyme sprigs Grape cherry tomatoes or olives 1 mushroom Directions: 1. Cut each bar of cheddar into 1-inch cubes. 2. On large platter or cutting board, arrange cubes in rows to form tree shape, using different flavor for each row and separating flavors with thyme sprigs and rows of tomatoes or olives. 3. For star on top, peel skin from mushroom; press star pattern into mushroom with point of knife. View More Ideas
Fresh Tomatoes and Basil with Hot Pasta
Fresh Tomatoes and Basil with Hot Pasta As the garden tomato and basil season winds down, here's one last great recipe for you to help you put your last few garden tomatoes and basil to good use! My sister in law Dawn Ann shared this recipe with me years ago and it's still a favorite! 12-16 ounces favorite pasta ( i.e. bow ties, spaghetti, linguine etc.) 1 cup Parmesan Cheese 4 tablespoons olive oil 4-6 cloves garlic, minced bunch of fresh basil, chopped 4 large tomatoes, chopped handful of pine nuts or sunflower seeds (optional) Cook pasta according to package directions and toss with the remaining ingredients. Serve with a good crusty bread.
Triple Chocolate Kahlua Cheesecake
Triple Chocolate Kahlua Cheesecake Ingredients: Crust 285g chocolate cookies 25g sugar 5g cocoa pinch of salt 85g unsalted butter, melted Filling 200g chocolate, chopped 1 tsp coffee powder 680g cream cheese, room temperature 160g sugar 23g cocoa 3 large eggs 1/2 tsp vanilla paste 3 tbsp kahlua (or other liquor of your choice) View Full: Recipe and Instructions
Triple Chocolate Cheesecake with Oreo Crust
Triple Chocolate Cheesecake with Oreo Crust Ingredients: For the Crust 18 Oreo cookies, separated and filling removed 1 tablespoon sugar 1/4 cup unsalted butter, melted For the Cheesecake 9 oz. semi-sweet chocolate, coarsely chopped 4 (8-ounce) packages cream cheese, room temperature 1 1/4 cups + 2 Tbsp sugar 1/4 cup unsweetened cocoa powder 4 eggs For the Topping 3/4 cup heavy cream 6 oz. semi-sweet chocolate, coarsely chopped 1 tablespoon sugar � tsp. cinnamon For the Garnish Semi-sweet chocolate curls Raspberries View Full: Recipe and Instructions