Chicken Supreme 2






11/2 cups cooked rice

2 � cups water

4 chicken breasts-halved

1 pkg. dehydrated onion soup

2 cans mushroom soup

1 T chopped parsley

Paprika

Grease a 2qt. casserole dish well. Put rice in casserole dish and add water. Place chicken breast on rice and water. Stir onion soup and mushroom soup together and spread over chicken breast. Sprinkle with paprika. Bake at 350� for 2 hours.

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