Mom's Pecan Pie

3 eggs
2/3 cup sugar
dash salt
1 cup corn syrup
1/3 cup melted butter
1 cup pecan halves
9" unbaked pie crust

Beat eggs thoroughly with electric mixer. Add sugar, salt, corn syrup and butter and mix well. Add pecans. Pour into pie crust. Bake at 350 for 50 minutes or until knife comes out clean.

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