Kue Ketan Srikaya Durian

Bahan:

500 gr ketan, rendam 1 jam
300 ml santan
1 sdt garam
4 butir telur
200 gr gula merah, iris halus
300 gr daging durian
200 ml santan
1 sdm maizena
1/2 sdt garam
1/2 sdt vanili

Cara membuat:

1. Kukus ketan selama 30 menit, angkat, beri 300 ml santan yg sudah didihkan dengan garam. aduk sampai santan meresap.

2. Kukus 20 menit di atas api sedang sampai matang.

3. Masukkan ke loyang 22x22cm dialas plastik. Padatkan.

4. Blender kasar santan 200 ml dan durian. Sisihkan.

5. Kocok telur dan gula merah sampai gula hancur dan telur tidak perlu mengembang. Masukkan santan durian, garam, vanili, dan maizena, aduk rata.

6. Tuang adonan durian di atas ketan, kukus kembali kurleb 45 menit sampai srikaya durian matang. Angkat dan sajikan.

Location: South Jakarta, South Jakarta

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