Roasted Sweet Potatoes


Yield: 4 servings

Ingredients:

  • 4 medium sweet potatoes
  • 1 tablespoon olive oil
  • 1 teaspoon sugar
  • 1 teaspoon cinnamon
  • Salt and pepper to taste
Directions:
  1. Preheat oven to 425 degrees. Line large baking sheet with aluminum foil and spray lightly with cooking spray.
  2. Combine sugar and cinnamon together in small bowl.
  3. Place sweet potatoes on baking sheet (single layer). Drizzle with olive oil. Sprinkle with cinnamon sugar and salt and pepper.
  4. Roast 35-40 minutes or until tender.

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