DIY Home Made Yellow Cake Mix


This cake mix recipe is especially for recipes calling for dry cake mix dumped on top of a dessert.  It�s perfect for Pumpkin Yummy Dessert!

2 cups sugar
1 � cups all-purpose flour
1 � cups cake flour
� cup nonfat dry milk powder
1 T. baking powder
1 tsp. salt
1 cup unsalted butter, cut into �� pieces and chilled to very cold
1 T. vanilla extract

Add all ingredients, except the butter, into a food processor.  Process for 15 seconds, until combined.  Add the butter and lightly fluff with a fork to coat with the flour mixture.  Add vanilla, then pulse until the mixture is crumbly and fine.  Use immediately in any recipe calling for yellow cake mix, or freeze and use later.

Notes:  I believe I used the blender to make a half batch of this, which is probably a little less than a full box of cake mix, but worked fine for the Pumpkin Yummy Dessert.  And I made it with only all-purpose flour.  This stuff tastes amazing!

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