Layered chocolate cake

Chocolate cake

1 3/4 cup flour
1 3/4 cup sugar
3/4 cup cocoa powder
2 tsp. Baking soda
1 tsp. Baking powder
 1 tsp. Salt
1/2 cup canola oil
2 eggs
1 cup buttermilk
 1 1/2 tsp. Vanilla
1 cup hot water

Frosting

1/4 -1/2 cup butter
1 cup cocoa
3-5 cups powdered sugar
1/3 cup milk

Oven 350 degrees
Sift together dry ingredients
Beat together all wet ingredients then add the hot water. It will be a wet batter

For frosting mix all ingredients then add powdered sugar til right consistency. Frost cake.

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