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Showing posts from July, 2014

Cheddar Bacon Ranch Dinner Quiche

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Quiche. It's not just for breakfast. We have quiche for dinner a couple of times a month because it's easy and super cheap. The recipe below is a combination of a couple of recipes I've found. You could omit the cheddar/bacon/ranch and add whatever else you have on hand. Vegetables, canned beans, and green chilies are good too. The possibilities are endless. We usually complete the brunch for dinner with muffins and fruit. Ingredients 6 eggs 1/4 c flour 1/2 t. baking powder 1/4 c. butter, melted (sometimes I just use the bacon grease) 1 cup cottage cheese 1 cup shredded cheddar cheese 1/2 cup ranch dressing 4 slices bacon, cooked and crumbled Beat eggs lightly in large bowl. Stir in flour and baking powder. Stir in melted butter (or bacon fat) and cottage cheese. Add shredded cheese, ranch dressing and bacon. Combine just until blended. Pour mixture in greased 9x9 baking dish or pie plate and bake at 400 for 15 minutes. Reduce heat to 350 and continue baking about 30 minute...

SANDRA'S EASY OUTSTANDING RHUBARB COBBLER

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A wonderful recipe that's easy to prepare in which I used frozen rhubarb  I thawed beforehand, so you're able to prepare this outstanding dessert year round! Also, feel free to substitute rhubarb for apples using this same par-cooking method. Or, changing it up using stone fruit or berries  without par-cooking prior to baking... Servings: (8 to 10) Prep: 15 Mins. Bake: 50 Mins. INGREDIENTS Filling (Par-cooked before baking) 5 cups sliced, 1" pieces, fresh (or frozen rhubarb, thawed) 1 teaspoon freshly squeezed lemon juice Batter 1 cup all-purpose flour 3/4 cup granulated sugar 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1 teaspoon double-acting baking powder (or regular) 1/2 teaspoon baking soda 1 large egg, beaten 1/2 cup evaporated milk (not sweetened) 1 teaspoon vanilla extract 4 tablespoons (1/2 stick) butter, melted Topping 1/4 cup sugar 1 tablespoon cornstarch 1/2 cup hot water -- Serve with a scoop of French vanilla bean ice cream or a dollop of whipped cr...

Crunchy Baked Okra

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This Crunchy Baked Okra I hope You Like it. Dont Forget To Share it To save it on your wall page . What You'll Need 1 cup yellow cornmeal 1/2 tsp fresh ground black pepper 1/2 tsp crushed red pepper 1/2 cup fat free buttermilk 1 egg, lightly beaten 1 lb fresh okra pods, trimmed and cut into 3/4 inch slices 1/2 cup panko bread crumbs 1 tbsp kosher salt How to Make It Preheat oven to 450 degrees. Combine cornmeal, panko bread crumbs, 1/2 tsp salt, black pepper, and red pepper in a shallow dish; set aside. Combine buttermilk and egg in a large bowl; stir with a whisk Add okra to buttermilk mixture; toss to coat. Let stand 3 minutes. Dredge okra in cornmeal/crumb mixture. Place okra in a jelly roll pan coated with cooking spray. Sprinkle remaining salt over the okra. Bake for 30-35 mintues, stirring once, until okra is golden brown and crispy Keywords culinary schools, culinary school.;cooking school, culinary arts, online cooking school, college cooking, online cooking clas...

Easy Brownie Bottom Cheesecake with Chocolate Frosting

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This Easy Brownie Bottom Cheesecake with Chocolate Frosting I hope You Like it. Dont Forget To Share it To save it on your wall page . What You'll Need For Brownie 1 pkg. (13�9-inch pan size) brownie mix or you can always make your favorite brownie For cheesecake 4 pkg. (8 oz. each) Cream Cheese, softened 1 cup sugar 1 tsp. vanilla 1/2 cup Sour Cream 3 eggs 2 squares Semi-Sweet Chocolate, melted, cooled slightly. For Chocolate Frosting 1/2 cup butter, room temperature 8 ounces cream cheese, room temperature 1/2 cup baking cocoa 1 teaspoon vanilla 4 cups powdered sugar How to Make It For brownie Preheat oven to 325�F. Range 13�9-inch cooking pan together with foil, together with ends involving foil extending over sides of griddle; grease foil. Make brownie player as aimed on package deal; pour in prepared griddle. Bake 17 to 20 min. or until eventually top involving brownie is usually shiny as well as center is sort of set. For Ceesecake Beat cream cheese, sugar and va...

Salted Caramel Apple Hand Pies

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This Salted Caramel Apple Hand Pies I hope You Like it. Dont Forget To Share it To save it on your wall page . What You'll Need For the dough: 2 cups all-purpose flour 1/2 teaspoon baking powder 1 cup (2 sticks) cold unsalted butter, cut into cubes 1/2 cup cold sour cream 1/2 teaspoon salt For the filling: 2 cups small diced (peeled) Granny Smith apples (See Kelly's Notes) 1/4 cup sugar 2 teaspoons all-purpose flour 8 store-bought soft caramels, roughly chopped Large flake sea salt (See Kelly's Notes) Egg wash (1 egg lightly whisked with 1 Tablespoon water) Crystal sanding sugar (optional) 2 teaspoons fresh lemon juice 1/2 teaspoon cinnamon How to Make It Make the dough: Mix flour, salt and baking powder in a large bowl. Add cubed butter to the bowl and use your fingers to work the butter into the flour until the mixture has the consistency of wet sand. Add sour cream (batter will be very wet), and then turn the dough out onto a well floured work surface. Knead ...

Reese's Pieces Peanut Butter Cookies

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This Reese's Pieces Peanut Butter Cookies I hope You Like it. Dont Forget To Share it To save it on your wall page . What You'll Need 1 cup (2 sticks) unsalted butter, softened 1 cup sugar 1 cup lightly packed light brown sugar 1 1/2 cups creamy peanut butter 2 large eggs 2 teaspoons pure vanilla extract 1 3/4 cups all-purpose flour 2 teaspoons baking soda 1 teaspoon salt 1 1/2 cups quick cooking oatmeal 1 10-ounce bag Mini Reese's Pieces (about 1 1/3 cups) How to Make It In the bowl of a stand mixer fitted with the paddle attachment or in a large bowl with an electric mixer, cream butter, sugar, brown sugar and peanut butter until light and fluffy - about 2 minutes.Beat in eggs one at a time and add vanilla extract, mixing until incorporated. 2. In a large bowl, sift together flour, baking soda and salt. Gradually add the dry ingredients to the butter and sugar mixture and mix until thoroughly combined. Mix in oats and fold in Mini Reese's Pieces. Cover and ch...

Cookie Sticks

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This Cookie Sticks I hope You Like it. Dont Forget To Share it To save it on your wall page . What You'll Need 1/2 cup canola oil 1/4 cup creamy peanut butter 1/2 cup granulated sugar 1/2 cup packed light brown sugar 1 large egg 1 teaspoon pure vanilla extract 1-1/2 cups Gold Medal all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 cup peanut butter chips 1 cup semisweet chocolate chips How to Make It Preheat oven to 375� F. Line a baking sheet with parchment paper. 2. In a large bowl, combine the oil, peanut butter, sugars, egg and vanilla. In another bowl, combine the flour, baking soda and salt. Gradually add the dry ingredients to the sugar mixture and mix until well combined. Fold in the peanut butter chips and divide dough in half. 3. On the prepared baking sheet, shape each portion into a 15-in. x 3-in. rectangle about 3 in. apart. Sprinkle with chocolate chips; pressing them lightly into the dough. 4. Bake in preheated oven for 6-7 minutes. (Bake for...

Monte Cristo Bread Recipe Recipe

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(adsbygoogle = window.adsbygoogle || []).push({}); This Monte Cristo Bread Recipe Recipe I hope You Like it. Dont Forget To Share it To save it on your wall page . What You'll Need (adsbygoogle = window.adsbygoogle || []).push({}); 3 1/2 cups bread flour 1 tablespoon granulated sugar 2 1/4 teaspoons instant yeast 1 teaspoon salt 2 tablespoons olive oil 1/4 cup milk 1 cup warm water, plus two tablespoons 3 tablespoons unsalted butter, melted 9 slices swiss cheese, cut in half 9 slices deli sliced ham, cut in half 9 slices oven roasted deli turkey, cut in half powdered sugar, for dusting raspberry jam, for dipping How to Make It In the bowl of a stand mixer, fitted with a dough hook, whisk together bread flour, sugar, yeast and salt. With the mixer on low speed, add the olive oil, milk and warm water. Mix until fully incorporated and a smooth dough forms. Transfer dough to a lightly oiled bowl. Cover with plastic wrap and rise at warm room temperature u...

Steak & Mushroom Pot Pies

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(adsbygoogle = window.adsbygoogle || []).push({}); This Steak & Mushroom Pot Pies Recipe I hope You Like it. Dont Forget To Share it To save it on your wall page . What You'll Need (adsbygoogle = window.adsbygoogle || []).push({}); 1.5kg stewing beef (I used chuck steak cut into chunks, bone removed) 1 large onion, diced 3 carrots, diced 2 celery sticks, diced 250g mushrooms, sliced 2 cloves garlic, crushed 2 tsp smoked paprika 1 tsp each dried thyme, dried rosemary and dried oregano (I like the earthiness of the dried herbs) 2 bay leaves 500ml (2 cups) strong beef stock (alternatively add a heaped tbsp bovril to 500ml water) 1 tbsp cornflour mixed with 50ml milk salt & pepper to taste 1 roll ready-made puff pastry, rolled out slightly 1 egg, beaten How to Make It For the filling, brown the beef in a large pot. Remove and set aside. In the same pot, fry the onion, carrots and celery sticks until soft and fragrant (about 10 minutes) Add the mushro...

Chewy Caramel Turtle Bark

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(adsbygoogle = window.adsbygoogle || []).push({}); This Chewy Caramel Turtle Bark Recipe I hope You Like it. Dont Forget To Share it To save it on your wall page . What You'll Need (adsbygoogle = window.adsbygoogle || []).push({}); Caramel Ingredients: 1/2 cup butter 1 cup brown sugar 1/4 cup honey 7 ounces sweetened condensed milk (half of a 14 ounce can, just over 1/2 cup's worth) 1/8 teaspoon kosher salt 1/2 teaspoon vanilla 2 cups pecan halves 2 cups semi-sweet or bittersweet chocolate chips 1 teaspoon coconut oil How to Make It Line a large baking sheet with parchment paper and spread the pecan halves across the paper in a single layer. Set the tray of pecans near the stove. Combine the butter, sugar, honey, milk and salt in a heavy bottomed saucepan or deep skillet over medium heat. When the mixture has melted together and is smooth, increase the heat to medium high and continue stirring constantly with a heat proof spatula or wooden spoon. T...

Ceamy Potato Bake Dish !!!

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(adsbygoogle = window.adsbygoogle || []).push({}); This Ceamy Potato Bake Dish !!! Recipe I hope You Like it. Dont Forget To Share it To save it on your wall page . What You'll Need (adsbygoogle = window.adsbygoogle || []).push({}); 1 1/2 kg brushed potatoes peeled and thinly sliced 3 cloves garlic thinly sliced 1 tbsp fresh thyme leaves 1 cup milk 300 ml thin cream 30 g butter melted 2 tbsp finely grated parmesan 2 onions halved, thinly sliced How to Make It Preheat oven to 180 �C or 160 �C fan. Lightly grease a 7-cup ovenproof dish. Layer 1/3 of potatoes over base. Top with half the onion, garlic and thyme. Season with salt and pepper. Pour over 1/3 of combined milk and cream. Repeat layers. Finish with remaining potato and pour remaining milk and cream over. Brush a sheet of foil with oil and place oil-side down over the potato. Seal tightly. Bake for 45 mins. Uncover and brush top with melted butter. Cook a further 45 mins until tender and golden ...

Pizza Stuffed Mushrooms

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This Pizza Stuffed Mushrooms Recipe I hope You Like it. Dont Forget To Share it To save it on your wall page . What You'll Need (adsbygoogle = window.adsbygoogle || []).push({}); 10 whole Baby Bella Or Crimini Mushrooms 4 ounces, weight Cream Cheese, softened � cups Grated Parmesan Or Mozzarella Cheese � teaspoons Dried Basil ? teaspoons Dried Oregano Garlic Salt And Pepper, To Taste � cups Finely Diced Pepperoni 2 Tablespoons Finely Chopped Green Pepper 2 Tablespoons Finely Chopped Red Onion 2 Tablespoons Finely Chopped Black Olives How to Make It Preheat oven to 350�F. Spray two mini iron skillets with non stick cooking spray and set aside. (A sheet tray will work just fine, too!) Wash mushrooms with a damp cloth and remove stems. (They should just pop out!) Set aside. In a small bowl, stir cream cheese, parmesan, basil, oregano, garlic salt and pepper together until combined. Stir in remaining ingredients, excluding the mushrooms. Spoon into prepared...

Chocolate and Peanut Butter Crumb Parfaits

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This Chocolate and Peanut Butter Crumb Parfaits Recipe I hope You Like it. Dont Forget To Share it To save it on your wall page . What You'll Need Peanut Butter Mousse: 2 oz. Cream cheese 2 oz. Prepared whipped topping 2 Tablespoons sugar 1/4 Cup peanut butter Pinch of sea salt 1 Teaspoon vanilla Chocolate Mousse: 1/2 Cup semi-sweet chocolate chips 1/4 Cup milk 1 oz. Cream cheese 1/2 Teaspoon vanilla 1 Tablespoon sugar 4 oz. Prepared whipped topping Chocolate Crumbs: 1/3 Cup Sugar 1 1/2 Teaspoons unsweetened cocoa powder 1/2 Stick unsalted butter, melted 3/4 Cup all purpose flour Pinch of salt How to Make It Make the chocolate crumbs by combining the sugar, cocoa powder, flour and salt in a bowl. Stir in the melted butter and mix together. Using your fingers, crumble the mixture onto a baking sheet lined with parchment paper and bake in a pre-heated 400 degree oven for 15 minutes. Stir and return to the oven for 10 additional minutes. Allow to coo...

Somewhere Over the Rainbow Cupcakes

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This Somewhere Over the Rainbow Cupcakes Recipe I hope You Like it. Dont Forget To Share it To save it on your wall page . What You'll Need Cupcakes: 2 sticks unsalted butter, softened 2 cups cake flour 1 cup all-purpose flour 2 cups packed dark brown sugar 1 cup granulated sugar 6 large eggs 1 tablespoon vanilla extract 1/4 teaspoon salt 8 ounces sour cream 1/2 teaspoon baking soda 1 heaping cup of freeze-dried strawberries, crushed Confectioners Frosting: 4 cups (460 grams) confectioners sugar (icing or powdered sugar), sifted 1 cup (226 grams) unsalted butter, room temperature 1 teaspoon pure vanilla extract 4 tablespoons milk or light cream Assorted food colors ( blue) How to Make It Preheat oven to 350 degrees.* Line 24-well muffin tin with cupcake liners. Beat sugars and butter together, until light and fluffy, about 3 minutes. Beat in eggs, one at a time, beating well between eggs. Beat in vanilla. Whisk and sift together flour and salt. Set asi...

Lemon Raspberry Bars

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This Lemon Raspberry Bars Recipe I hope You Like it. Dont Forget To Share it To save it on your wall page . What You'll Need For the crust: 1 1/2 cup graham cracker crumbs 6 tablespoons salted butter, melted 1/4 cup sugar Zest of one lemon For the filling: 2 large egg yolks 1-14 oz. can fat free sweetened condensed milk 1/2 cup fresh lemon juice 1 teaspoon lemon zest 6 ounces fresh raspberries How to Make It Preheat the oven to 350F. Spray a 8 by 8 inch baking dish with cooking spray. Set aside. In a medium bowl, combine the graham cracker crumbs, melted butter, sugar, and lemon zest. Stir until graham cracker crumbs are moist. Press crumbs into the prepared pan, pressing the crust mixture one inch up the side of the pan. Bake for 10 minutes. Remove from oven and allow to cool to room temperature. Once the crust is cool, combine the egg yolks and condensed milk until well mixed. Stir in the lemon juice and lemon zest. Stir until mixture begins to slightly th...

Baked Zucchini Fries

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This Baked Zucchini Fries Recipe I hope You Like it. Dont Forget To Share it To save it on your wall page . What You'll Need 3 small zucchini, or 2 large 1 cup panko crumbs 2 Tbsp Italian Seasoning salt � cup shredded parmesan cheese 2 eggs How to Make It Preheat oven to 425. Line a cookie sheet with aluminum foil and lightly spray with cooking spray. Set aside. Start by cutting your zucchini. Cut off each end. Then cut the zucchini in half and then lengthwise. Set one piece on its end and cut it in half lengthwise. Cut that half in half. Cut that half in half. Stack the planks on top of each other and cut into strips. Lightly sprinkle with salt. Combine panko crumbs, italian seasoning, and shredded parmesan cheese in a shallow pie dish. Whisk the egg together and working in batches dip each zucchini strip into the egg and coat well in panko mixture. Set on a the cookie sheet. Bake for 12-15 until lightly brown. Can be dipped in marinara sauce, ranch, or y...

Detox Tea Recipe

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This Detox Tea Recipe I hope You Like it. Dont Forget To Share it To save it on your wall page . What You'll Need 1 cup hot water 1-2 tablespoons apple cider vinegar Squeeze of lemon 1 Tbsp of raw honey Dash of cinnamon How to Make It Boil hot water and pour into your favorite mug. Stir in the vinegar, honey, lemon and cinnamon. Take three deep breaths and sip slowly. Keywords culinary schools, culinary school.;cooking school, culinary arts, online cooking school, college cooking, online cooking classes, baking classes, culinary, cooking, culinary schools, culinary school, culinary arts, online cooking school, cooking school, college cooking, baking classes, meal delivery nyc, online cooking classes, culinary, pastry chef, cooking lessons, cooking websites, cooking class, culinary institute of america, fast food, health food, health foods, healthy diet plans, Cooking Classes, cooking classes chicago, cooking classes atlanta, cooking class

Java Cream Puffs

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This Java Cream Puffs Recipe I hope You Like it. Dont Forget To Share it To save it on your wall page . What You'll Need 1/2 cup water 1/4 cup butter, cubed 1/8 teaspoon salt 1/2 cup all-purpose flour 2 eggs 1/4 cup finely chopped pecans MOCHA CREAM FILLING: 1/2 cup strong brewed coffee 24 large marshmallows 1-1/2 cups heavy whipping cream 1/4 cup hot fudge ice cream topping, warmed How to Make It 1/ In a large saucepan, bring water, butter and salt to a boil. Add flour all at once and stir until a smooth ball forms. Remove from the heat; let stand for 5 minutes. Add eggs, one at a time, beating well after each addition. Continue beating until mixture is smooth and shiny. Stir in pecans. 2/ Drop by rounded tablespoonfuls 3 in. apart onto a greased baking sheet. Bake at 400� for 30-35 minutes or until golden brown. Remove to a wire rack. Immediately split puffs open; remove tops and set aside. Discard soft dough from inside. Cool puffs. 3/...

Macaroni and Beef with Cheese

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This Macaroni and Beef with Cheese Recipe I hope You Like it. Dont Forget To Share it To save it on your wall page . What You'll Need 1 large onion, diced 1 tablespoon canola oil salt to taste optional seasonings: black pepper, oregano, cumin, coriander, chopped garlic, hot smoked paprika, chilli powder�whatever you�re in the mood for (I just used black pepper, garlic and a tablespoon of fish sauce, which gives it depth) one 28-ounce can whole tomatoes, pureed in the can with a hand blender or in a blender blender 2 pounds lean ground beef 1 box macaroni 1 cup each grated cheddar and mozzarella cheeses How to Make It Sweat the onions in the oil with a three-fingered pinch of salt. Add the beef and cook it, breaking it up as you do. (Because my beef was very fatty, I cooked it separately and added it to the pot along with the tomatoes. Also an option, but uses an extra pan.) Add another three-fingered pinch of salt or two, along with any dry ...

C.O.M.F.Y. ! Casserole

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This C.O.M.F.Y. ! Casserole Recipe I hope You Like it. Dont Forget To Share it To save it on your wall page . What You'll Need 1 cup chopped cooked broccoli 1/2 cup diced cooked carrot 6 ounces chopped cooked smoked sausage 2 1/2 cups prepared macaroni and cheese 1 cup shredded colby-monterey jack cheese, divided 1/2-3/4 cup milk 1 teaspoon garlic powder 1/2-3/4 teaspoon ground black pepper How to Make It Preheat oven to 350 degrees. Spray a 2 quart casserole dish with cooking spray. In a large bowl mix together broccoli,carrots and smoked sausage. Then add macaroni and cheese and 4 ounces of colby monterey jack cheese blend,and enough milk to blend all ingredients well. Then add the garlic powder and black pepper, mixing well. At this point, taste and adjust your seasonings if desired. Pour mixture into sprayed dish, and sprinkle remaining co/jack cheese over the top. Bake at 350 degrees for 35 minutes or until golden brown. Enjoy ! Keywor...

Outrageous Strawberry Pie

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This Outrageous Strawberry Pie Recipe I hope You Like it. Dont Forget To Share it To save it on your wall page . What You'll Need 1cup boiling water box (4-serving size) wild strawberry-flavored gelatin 2/3 cup Yoplait� 99% Fat Free creamy strawberry or creamy vanilla yogurt (from 2-lb container) 2cups small pretzel twists 1 1/4cups Rice Chex� cereal 1/4cup margarine or butter, melted 1 1/2cups sliced fresh strawberries 1cup fat-free whipped topping 4medium fresh strawberries, cut in half How to Make It Step1 In medium bowl, pour boiling water on gelatin; stir until gelatin is dissolved. Stir in yogurt until melted and smooth. Cover; refrigerate about 1 hour 30 minutes or until thickened but not set. Step2 Meanwhile, heat oven to 350�F. Place pretzels in food-storage plastic bag; crush with rolling pin to make scant 1 cup. In same bag, place cereal; crush with rolling pin to make scant 1/2 cup. In small bowl, stir crushed pretzels and cereal an...

Coca Cola Chocolate Cake

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This Coca Cola Chocolate Cake Recipe I hope You Like it. Dont Forget To Share it To save it on your wall page . What You'll Need 2 cups sugar 2 cups all purpose flour 1 cup Coca Cola 1/2 cup butter 1/2 cup vegetable oil 1/4 cocoa powder 1 cup mini marshmallows 1 teaspoon baking soda 1/2 cup buttermilk 2 eggs, beaten 1 teaspoon vanilla for frosting 1/2 cup butter 1/4 cup cocoa powder 6 tablespoons coca cola 4 cups powdered sugar 1 teaspoon vanilla extract How to Make It In a large mixing bowl, combine sugar and flour. Set aside. In a 2 quart saucepan, heat coca cola, butter, oil and cocoa. Whisking to combine. Over medium heat bring to a boil. Remove from heat and stir in marshmallows until marshmallows are completely melted. Let cool for 5 minutes. Carefully pour chocolate mixture over flour mixture, stirring to combine, making sure dry ingredients are completely stirred in. Combine baking soda with buttermilk then add buttermilk, eggs and vanilla t...

Kid-Friendly Spaghetti recipe

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This Kid-Friendly Spaghetti recipe Recipe I hope You Like it. Dont Forget To Share it To save it on your wall page . What You'll Need 1 lb. hamburger 2 Beef Bouillon cubes 1/2 tsp. salt 1 small can tomato sauce 1 small can tomato paste pepper to taste 2 cups hot water 2 tsp. sugar 1/2 tsp. basil 1/2 tsp. oregano dash of garlic Spaghetti Noodles How to Make It Brown you hamburger in a large pan. Once cookies throw in salt, pepper, tomato sauce and paste, water (with the bouillon cubes in it), sugar, basil, oregano and garlic. Simmer on low for an hour. 15 minutes before the hour is done, cook box of spaghetti noodles as directed on package. Add noodles to our spaghetti at the end. ENJOY! Keywords culinary schools, culinary school.;cooking school, culinary arts, online cooking school, college cooking, online cooking classes, baking classes, culinary, cooking, culinary schools, culinary school, culinary arts, online cooking school, cooking school, c...

Reese�s �Dream Team� Chocolate Peanut Butter Pie Pops

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This Reese�s �Dream Team� Chocolate Peanut Butter Pie Pops Recipe I hope You Like it. Dont Forget To Share it To save it on your wall page . What You'll Need For the Filling Layer 1 � cups heavy cream 8 ounces cream cheese, softened � granulated sugar 1 cup creamy peanut butter 1 tablespoon vanilla extract 25 Reese�s minis For the Crust layer 6 ounces Reese�s Fast Break Bar (3 2-ounce bars) 2 ounces graham crackers (3 sheets) � cup creamy peanut butter For the Chocolate Coating 4 cups Hershey�s semi-sweet chocolate chips 5 tablespoons coconut oil 16 popsicle sticks How to Make It Cover the inside of a 9x9-inch baking pan with plastic wrap. Set aside. Whip the 1 1/2 cups heavy cream until it holds peaks. Set aside in refrigerator while preparing the rest of the filling. In the bowl of a stand mixer, beat cream cheese until smooth. Add sugar and mix until blended. Add peanut butter and vanilla, mixing well. (Scrape the sides of the bowl as needed to ensur...

Puffed Up Pizza Casserole

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This Puffed Up Pizza Casserole Recipe I hope You Like it. Dont Forget To Share it To save it on your wall page . What You'll Need 1 1/2 pounds ground beef 1 (15-oz) can tomato sauce 1 cup chopped onion 1 cup chopped green pepper 1/2 cup water 1 teaspoon sugar 1/2 teaspoon salt 1/2 teaspoon garlic powder 1/2 teaspoon celery salt 1 cup milk 1/4 cup butter, melted 1 teaspoon vegetable oil 2 eggs, lightly beaten 1 cup flour 8 ounces shredded mozzarella cheese 1/2 cup Parmesan cheese 1 tablespoon minced dry onion 1 tablespoon cornstarch 2 teaspoons dried oregano 1 teaspoon dried basil How to Make It In a large skillet over medium heat, cook the ground beef until browned, breaking up as you cook it.Drain, if necessary, and then stir in the tomato sauce. Add the onion, green pepper and water and stir to combine. Add the dry onion, cornstarch, oregano, basil, sugar, salt, garlic powder, and celery salt. Stir to combine, then cover the pan, reduce the heat to lo...